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Time is free, but it’s priceless. You can't own it, but you can use it. You can’t keep it, but you can spend it. Once you’ve lost it you can never get it back. You may delay, but time will not. Time is like a handful of sand-the tighter you grasp it, the faster it runs through your fingers. Time is what we want most, but use worst. All that really belongs to us is time; even one who has nothing else has that. The only reason for time is so that everything doesn't happen at once. Nothing is a waste of time if you use the experience wisely. Realize that now, in this moment of time, you are creating. You are creating your next moment. That is what’s real. We thank you for taking a moment out of your busy lives and spending time at Chez François.

We have a series of outstanding wine dinners, beginning with the Wagner Family of Wines in June then our annual Bastille Day Celebration in July, followed by our traditional Italian Wine dinner with Claudio Salvador in August.

We hope to have the Riverfront Café open by June, weather depending. Until then, the room is available for seating or private parties, and is an extension of the main dining room.
The Parisian Room and Touché continue to gain popularity. We will feature live entertainment every Saturday night from Memorial Day weekend through Labor Day weekend. The summer music will range from acoustic guitar to the R&B sounds of Ms. Evelyn Wright and the Latin/Jazz fusion of Adelente.
As always, we look forward to serving you this summer.
Bon Appétit,

Matthew Mars, Proprietor

John D’Amico, Executive Chef/Proprietor